Our history began in 1958, on the road to Bujaraloz, with the opening of “El Español”, a restaurant whose purpose was to serve travelers who passed through the old Madrid-Barcelona Road, connecting Madrid and Barcelona.

Half a century later, the spirit of service and constant search for improvement continues to be the hallmark that characterizes all the restaurants and projects promoted by the Vaquer Group.


More than 50 years of experience in hostelry in Zaragoza. Led by the third generation of the Vaquer Flordelis family, Luis, Teresa and Marcos, the group brings together passionate professionals who constantly seek gastronomic excellence. With restaurants of different styles and personality, they offer services from buffet and cafeteria, to events and group celebrations. We thank everyone who has been part of this dream come true for over 50 years.

Thank you for making it possible!

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